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Category Archives: Made in China
CHIVE CRACKERS
These salted crackers are delicious and worth the time spent making them. I usually make them in batches so i dont get tired but if you are upto it , you can make a big batch and store them in … Continue reading
Posted in Everything Vegetarian, Floury Matter, Fusion, Low Cost, Made in China, Sauces and Chutneys, Snacks, Veg Starters, Vegan
Tagged chinese, chives, crackers, eggless, snack, Vegan, vegetarian
10 Comments
CHINESE CHILLI PRAWNS
This is what i made for my xmas lunch for my family. Its a mild version of chinese chilli prawns without all that heat (spice). I used tiger prawns to make these, peeling them leaving their tails on. Its an Indochinese … Continue reading
CHICKEN NUGGETS INDOCHINA STYLE
“Indochinese” cuisine was invented when the chinese used to stay in Kolkata (at that time known as Calutta). It is generously flavoured with a lot of ginger, garlic and chillies. In India we have a few indochinese dishes which are … Continue reading
Posted in Chicken, Floury Matter, Fusion, Ideas for meals, Indian Restaurant Dishes, Low Cost, Made in China, Magic Bullet, Quick Recipes, Recipes with videos
Tagged chiken, indochinese, nuggets, starter
4 Comments
CHICKEN CHOW MEEN
Chinese noodles! yum yum yum! I can eat them almost once a week! Some people say their noodles never turn right…sometimes too soggy and sometimes too dry…Well…first one needs to follow the instructions on the packet of the noodles. Its … Continue reading
Posted in Chicken, Floury Matter, Fusion, Made in China, Pasta, Quick Recipes, Recipes with videos, SpanIndian, Tupperware Food
Tagged chicken, chinese, noodles, oriental. quick, vegetables
2 Comments
TOFU TIKKA TEMPURA
I am toying with the idea of mixing a few cusines with my very own indian cusine to give you different ideas and you will see a lot of this now on the blog. I want to be “different” … Continue reading
Posted in Everything Vegetarian, Floury Matter, Fusion, Jain recipes, Made in China, Nitu´s Spicy Delights, Quick Recipes, Recipes with videos, Veg Starters, Vegan
Tagged fusion, jain, starters, tofu, Vegan, vegetarian
3 Comments
CHINESE CHILLI FISH
Chilli fish is a spicy Indochinese favorite and served in many chinese restaurants all over the subcontinent. It is usually deep fried but i tried to find a healthier version with a sauce and here it is! INGREDIENTS FOR TWO: … Continue reading
Posted in Fusion, Gluten Free, Ideas for meals, Made in China, Nitu´s Spicy Delights, Something's Fishy
Tagged chilli, chinese, indochinese
2 Comments