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Category Archives: Everything Vegetarian
GULAB JAMUNS
This recipe and pic has been sent to me by my dear follower SARITA WADHWANI. Everyone has their own way of making gulab jamuns with their own tried and tested recipe. So its a matter of trying and then staying … Continue reading
EGGLESS DOUGH FOR MAKING ALL KINDS OF BREADS
EGGLESS DOUGH TO MAKE CRESCENT ROLLS, CHOCOLATE ROLLS AND HONEYCOMB CHEESE FILLED BREAD WITH SAFFRON GLAZE This is a versatile dough for making all types of bread…and its EGGLESS!! I will write down the recipe of the basic dough and … Continue reading
Posted in Eggless Sweet Temptations, Everything Vegetarian, Floury Matter, Saffron
Tagged crescentroll, eggless, flour, milk, saffron
6 Comments
EGGLESS CAKE BALLS (POPS)
EGGLESS CAKE POPS I decided to make these as an offering for some prayers which are being held in my friends place. It is the festival of the god GANESH ..Ganesh Chathurti in India and here also in Valencia some … Continue reading
Posted in A Piece of Cake???, Eggless Sweet Temptations, Everything Vegetarian, Floury Matter
Tagged cakeballs, cakepops, cream, sugar
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NUTRITIOUS SALAD
They say the more colorful a salad the more nutritious it is! I have always enjoyed a simple salad dressing..salt, olive oil and lemon and maybe a few herbs or a pinch of cumin powder…. I had cooked some peanuts … Continue reading
Posted in Everything Vegetarian, Gluten Free, Salads, Vegan
Tagged cherry tomatoes, peanuts, salad
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VEGETARIAN NOODLES
Noodles are a favourite with everyone! There are soo many types of noodles one can make… chinese fine egg noodles, veg noodles, flat ones, rice ones, udon noodles…i can go on and on…whichever noodle you choose to make is upto … Continue reading
Posted in Everything Vegetarian, Floury Matter, Made in China, Vegan
Tagged bambooshoots, noodles, vegetarian
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VEGETABLE PAKORAS(ONION BHAJJI) GLUTEN FREE
This is soo popular as an alternative to samosas in an indian restaurant. The british named it ONION BHAJJI which comes from the word ONION BAJIYAS..and we sindhis call is SANA PAKORAS.. well whatever you call it..these lovely gluten free … Continue reading
SPINACH KABABS(HARA BHARA) VEGAN AND GLUTEN FREE
HARA BHARA KABAB an excellent starter for the vegetarians in your party i know this is made with channa daal but NITU DIDI makes it WITH HER OWN DIFFERENT TOUCH so here is my version 1/2 cup of boiled channa … Continue reading
Posted in Everything Vegetarian, Gluten Free, Indian Restaurant Dishes, Veg Starters, Vegan
Tagged gluten free, gram flour, spinach, Vegan
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THEPLAS STEP BY STEP
step by step recipe of theplas pics and recipe sent to me by PINKY NAGDEV..thank you soo much PINKY..now you can all learn it her way….plus the recipe has also been written by her 🙂 STEP 1STEP 2STEP 3STEP4STEP 5 … Continue reading
Posted in Everything Vegetarian, Floury Matter, Step by Step
Tagged fenugrek leaves, gram flour, sesame seeds, theplas, whole wheat flour
2 Comments
RED AND GREEN CHUTNEY
Two different chutneys to spice up your life!! Well they dont have to be spicy because the heat in them is optional. These chutneys keep for a week in the fridge BUT i add citric acid crystals or white vinegar … Continue reading
Posted in Everything Vegetarian, Indian Restaurant Dishes, Sauces and Chutneys, Vegan
Tagged capsicum, chutney, coriander, green chillies
2 Comments
STEAMED RICE WITH VEGETABLES
This is a nourishing steamed rice and vegetable dish with the minimum of flavoring.The wonderful flavor comes out of the dipping sauces you can make to flavor this dish with. For those of you who dont like your food very … Continue reading
Posted in Everything Vegetarian, Rice is Nice, Vegan
Tagged cabbage, celery, leeks, mushrooms, steamed rice, vegetables
4 Comments
nitu didi 