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Tag Archives: pakoras
Lovely vegetables dipped in gram flour and deep fried till crispy Pakoras are the indianised tempura or friters made with gram flour. Now what is gram flour? It is often stated that chana dal is chickpea flour, this is only … Continue reading
This is soo popular as an alternative to samosas in an indian restaurant. The british named it ONION BHAJJI which comes from the word ONION BAJIYAS..and we sindhis call is SANA PAKORAS.. well whatever you call it..these lovely gluten free … Continue reading