Tag Archives: flour

HOME MADE PITA BREAD

Posted on June 29, 2012 by nituchugani

I know making home made pita bread might not be everyones cup of tea as its readily availble in most supermarkets at an excellent price. I dont have them in the supermarket nearby and frankly instead of going out to … Continue reading →

Posted in Everything Vegetarian, Floury Matter, Vegan | Tagged bread, flour, lebanese, pita | 5 Comments

EGGLESS BREAD ROLLS

Posted on May 21, 2012 by nituchugani

These soft buttery bread rolls are just amazing to eat on their own. They remain soft for the next two days if stored in an airtight container (that is if they are not eaten up!). This is my daughters comfort … Continue reading →

Posted in Eggless Sweet Temptations, Everything Vegetarian, Floury Matter, Veg Starters | Tagged brad, bread rolls, butter, flour | Leave a comment

EGGLESS DOUGH FOR MAKING ALL KINDS OF BREADS

Posted on September 4, 2011 by nituchugani

EGGLESS DOUGH TO MAKE CRESCENT ROLLS, CHOCOLATE ROLLS AND HONEYCOMB CHEESE FILLED BREAD WITH SAFFRON GLAZE This is a versatile dough for making all types of bread…and its EGGLESS!! I will write down the recipe of the basic dough and … Continue reading →

Posted in Eggless Sweet Temptations, Everything Vegetarian, Floury Matter, Saffron | Tagged crescentroll, eggless, flour, milk, saffron | 6 Comments

EGGLESS CREPES

Posted on August 18, 2011 by nituchugani

Eggless crepes!!!!! Yes yes they were yummy…took me 10 minutes to make..my daughter had a craving and i just made them for her in a jiffy..You can make them with egg also…BUT…let me give my vegetarian followers a treat……………… INGREDIENTS … Continue reading →

Posted in Crepes, Eggless Sweet Temptations, Everything Vegetarian, Floury Matter | Tagged crepes, eggless crepes, flour, vanilla | Leave a comment

CHICKEN PIE N BUNS

Posted on August 17, 2011 by nituchugani

I dont know if this is a “quiche” or a pie because the crust is pizza like…while quiches have much for fat i have made this with not much fat content… The extra dough was made into buns!!! That way … Continue reading →

Posted in Chicken, Floury Matter | Tagged butter, chicken, flour, milk, mushrooms, olive oil, peas, pie, quiche | Leave a comment

ALOO PARATHA (INDIAN POTATO STUFFED BREAD)

Posted on July 11, 2011 by nituchugani

Aloo Parathas are a common sight on most indian tables for breakfast. This whole wheat dough is rolled and stuffed with many stuffings, potatoes being the most common. It is then served with a variation of chutneys, raitas and … Continue reading →

Posted in Everything Vegetarian, Floury Matter, Indian Restaurant Dishes | Tagged flour, indian bread, paratha, potatoes | 1 Comment

CHICKEN TIKKA PINWHEELS

Posted on June 30, 2011 by nituchugani

This is a creation of mine was due to some left over chicken tikka which i had and also the love my daughter has for crepes!!! FOR THE CREPE or you can even use soft left over rotis, wraps or … Continue reading →