Category Archives: Step by Step

HOME MADE BUTTER

Posted on May 28, 2012 by nituchugani

I love challenges! I like doing things that excite me (in every sense of the word) ..and i love creating new , easy and accessible recipes. My video tutorial on how to make home made cheese really has been widely … Continue reading →

Posted in Everything Vegetarian, Recipes with videos, Sauces and Chutneys, Step by Step | Tagged , | 2 Comments

CHINESE BLACK BEAN CHICKEN THE NITU DIDI WAY

Posted on April 22, 2012 by nituchugani

Black bean chicken is a popular dish in all the oriental restaurants. The main ingredient here is the black bean sauce which is made with fermented soya beans. It is extremely salty so you need to be careful about how … Continue reading →

Posted in Chicken, Fusion, Gluten Free, Made in China, Step by Step | Tagged , , | Leave a comment

ALMOND ROCA

Posted on December 29, 2011 by nituchugani

This is an all time American favourite!! I used to eat this when i was in Hong Kong and never ever imagined one day id be able to make it!! I have a video of this which i shall upload … Continue reading →

Posted in Everything Vegetarian, Gluten Free, Step by Step | Tagged , , | 2 Comments

THEPLAS STEP BY STEP

Posted on August 28, 2011 by nituchugani

step by step recipe of theplas pics and recipe sent to me by PINKY NAGDEV..thank you soo much PINKY..now you can all learn it her way….plus the recipe has also been written by her 🙂 STEP 1STEP 2STEP 3STEP4STEP 5 … Continue reading →

Posted in Everything Vegetarian, Floury Matter, Step by Step | Tagged , , , , | 2 Comments

CANELLONI STUFFED WITH SOYA MINCE

Posted on August 19, 2011 by nituchugani

  Canelloni stuffed with soya mince and then covered in a spinach sauce!! How healthy can this be??? The pics are courtesy of  my dear friend Dru Daryanani..i dont make this at home cause i have no one to eat … Continue reading →

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SINDHI “SAYEL” CHICKEN

Posted on August 10, 2011 by nituchugani

This folder is dedicated to SINDHI RECIPES.. typical food which we sindhis eat (me being one of them). I am not going into the history of SINDH as its a sensitive issue but i will say my ancestors hailed from … Continue reading →

Posted in Chicken, Nitu´s Spicy Delights, NO OIL RECIPES, Step by Step, Typical Sindhi Dishes | Tagged , , , , , | Leave a comment

CHICKEN SPRING ROLLS

Posted on July 28, 2011 by nituchugani

STEP BY STEP CHICKEN SPRING ROLLS Who doesnt love Spring Rolls??? There are soo many versions to this versatile starter. Vegetarian, seafood, chicken, pork etc etc… once you master the art of making them you can play around with the … Continue reading →

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DELICIA DE NITU

Posted on July 27, 2011 by nituchugani

DELICIA DE NITU TOTALLY MY CREATION FOR MY COOKING WORKSHOP IN MADRID for this you can use any left over cake, cupcakes…but which have vanilla flavour…if you use lemon or any other favour you wil spoil the end result this … Continue reading →

Posted in Eggless Sweet Temptations, Everything Vegetarian, Step by Step | Tagged , , | Leave a comment

STEP BY STEP HOME MADE CHINESE STYLE SEITAN

Posted on July 6, 2011 by nituchugani

Home made SEITAN with green peppers.. You can make this gluten with any style.. 1st one should learn how to make the BASIC GLUTEN and then you can marinate it anyway and any style to suit your tastebuds..Let me show … Continue reading →

Posted in Everything Vegetarian, Made in China, Step by Step | Tagged , , , , , | 8 Comments

STEAMED FISH CHINESE STYLE

Posted on June 28, 2011 by nituchugani

STEAMED FISH STEP 1 CHINESE STEAMED FISH This is a low calorie, flavorful dish that gets its flavour from the fresh ginger, spring onions and leeks…its low calorie and nutritious. Usually its made with a whole fish with skin and … Continue reading →

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