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Category Archives: Floury Matter
WHITE SAUCE/BECHAMEL GLUTEN FREE RECIPE N VIDEO
Bechamel or white sauce is the mother of all sauces. It is used as a base for many sauces, or as an ingredient for making croquettes, pies, lasagne and canneloni etc. It is simple to make if you follow a … Continue reading
ALMOND CROCANTI CAKE
Another experiment of mine which turned out delicious! A simple cake with pieces of almond crocanti. Almond crocanti is basically almonds coated in clear caramel and then chopped in the blender. I have a video on how to make caramalised … Continue reading
Posted in A Piece of Cake???, Crack an egg???, Floury Matter, Recipes with videos
Tagged almond, cake
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VEGETABLE TEMPURA WITH CHILLI SOYA SAUCE
These vegetable fritters (tempura) are a wonderful way to get your kids to eat vegetables or introduce vegetables in a snacky form. I took these to a picnic and thats why they are in a plastic container. They did get … Continue reading
EASY PEASY CHEESY PUFFY PIE
Pressed for time? Have guests who have kids and dont know what to make for them? Aaaahhh…dont worry, there is always something you can churn up in no time ! Kids will love this cheesey flaky pie and it can … Continue reading
Posted in Everything Vegetarian, Floury Matter, Jain recipes, Low Cost, Magic Bullet, Quick Recipes, Snacks, Veg Starters
Tagged cheese, jain, puff pastry, snacks, vegetarian
2 Comments
SWEET PARATHA/SWEET INDIAN BREAD
Today I bring you a sweet paratha or roti delicately flavoured with nigella/onion seeds and fennel. I was inspired by a recipe I saw by Chef Sanjay Thumma and tweaked it a bit. This is a good way of using … Continue reading
THIN CRUST VEGETABLE PIZZA
I am always getting a lot of requests for a home made pizza with a thin crust and which can be made at home. I know “yeast” is tricky to manage and not everyone can get it right. I do … Continue reading
Posted in Everything Vegetarian, Floury Matter, Fusion, Jain recipes, Veg Starters, Vegan
Tagged eggless, jain, pizza, thin crust, Vegan, vegetarian
2 Comments
EGGLESS CREPES FILLED WITH MUSHROOMS N ASPARAGUS WITH 2 SAUCES
I am sure most of you know that i was in Mumbai on holiday and my dear sister in law wanted me to teach her eggless crepes with a nice vegetarian filling. Since many of you do live in different … Continue reading
Posted in Everything Vegetarian, Floury Matter, Ideas for meals, Jain recipes, Magic Bullet, Veg Starters
Tagged crepes, eggless, jain, mushroom sauce, tomato sauce, vegetarian
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GRAM FLOUR DUMPLING CURRY (GHATTA CURRY)
Todays recipe comes from a dear friend Kavita Durgani from calcutta. “Ghatta” is a dumpling made from gram flour (besan). Gram flour is very popular in many desi dishes. Gram flour also known as chickpea flour is gluten free and … Continue reading
Posted in Everything Vegetarian, Floury Matter, Fusion, Gluten Free, Jain recipes, Low Cost, Vegan
Tagged dumplings. ghatte, gluten free, gram flour, Vegan, vegetairan
6 Comments

