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Category Archives: Crack an egg???
This has got to be one of the lightest, tastiest cakes I have ever tried. The picture was taken from a slice that was saved for someone to eat. I just could not resist clicking the pic and asking for … Continue reading
For all the bacon lovers out there! Today I bring you a recipe of a savory muffin thats so delicious. Its easy to make, excellent for breakfast, picnics, journeys and kids tiffins. Just serve it with a salad and you … Continue reading
This curry is a must for all egg curry lovers. Boiled eggs are pan fried till the whites are nice and brown giving it a different taste and then added to a smooth spicy curry . Very delicious and full … Continue reading
Another experiment of mine which turned out delicious! A simple cake with pieces of almond crocanti. Almond crocanti is basically almonds coated in clear caramel and then chopped in the blender. I have a video on how to make caramalised … Continue reading
Tuna Kababs make an excellent snack, starter or a side dish. This is a good way to start kids on learning how to eat tuna or disguising it if you find the taste too strong. I will write down the … Continue reading
These chicken balls were made from left over roasted chicken which i minced in the blender giving it a totally difference taste, appearance and texture. INGREDIENTS: 2 cups of cooked chicken, can be any left over chicken either roasted, boiled, … Continue reading
I first came across this instant ras malai recipe when i was a newly wed bride (33 years ago!!!) in the cookery section of the reputed magazine Femina. I tried it and what a disaster it was!! I gave up … Continue reading
Finally a white chocolate molten lava cake that does turn out! Thank you so much Nestle Postres Spain for this recipe. Sometimes we try out recipes and they do not turn out right. Well..this one did turn out right and … Continue reading