Category Archives: Made in China

ORIENTAL BURGERS

I use minced chicken for burgers as i find them easier to digest (being white meat) and also more succulent. I made these with a chinese marinade for a change and served them up with a simple tossed green salad. … Continue reading

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KOREAN STYLE CHICKEN

Korean Chicken is usually barbequed to give it that lovely smoky flavor. Not all of us are fortunate enough to have acess to a barbecue..but for those of you who do its perfect ::) And for those who dont can … Continue reading

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CHICKEN TERRIYAKI WITH HOME MADE TERRIYAKI SAUCE

Terriyaki chicken is simply chicken marinated in terriyaki sauce and then cooked in a hot grill till browned and tender. I made my own home made terriyaki sauce because i know that some of you dont get all the ingredients … Continue reading

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VEGETARIAN NOODLES

Noodles are a favourite with everyone! There are soo many types of noodles one can make… chinese fine egg noodles, veg noodles, flat ones, rice ones, udon noodles…i can go on and on…whichever noodle you choose to make is upto … Continue reading

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SOYA CHUNK MANCHURIAN

This recipe and pic was sent to me by SAJNA BASANT…thank you soo much Sajna for sharing… Soya Chunks -200 gm Onion -2 medium Green capsicum -1/2 Garlic cloves-2-3 Ginger chopped -1 inch Corn flour -4 tbspn Red chilly powder … Continue reading

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CHINESE CHILLI CHICKEN STIR FRY

  This is a spicy easy chinese stir fry recipe if one is in the mood for a little spice in your plate! Its made in a jiffy with easy kitchen cupboard ingredients. The veggies can be mixed and match..using … Continue reading

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STIR FRIED SQUID WITH SPRING ONIONS

This yummy squid dish has an ASIAN  flavor because of the spring onions and ginger. It took me exactly 3 minutes to stir fry!! The cleaning process does take time but if you use frozen pre-cleaned squid then its ok…It … Continue reading

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CHICKEN SPRING ROLLS

STEP BY STEP CHICKEN SPRING ROLLS Who doesnt love Spring Rolls??? There are soo many versions to this versatile starter. Vegetarian, seafood, chicken, pork etc etc… once you master the art of making them you can play around with the … Continue reading

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CURRY FLAVORED VEGETABLE FRIED RICE

Ever tried flavoring your regular fried rice recipe with curry powder? Well try it… that is if you like the taste of curry powder. This option is available in most oriental restaurants throughtout Spain and thats why i made it … Continue reading

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LEMON CHICKEN

LEMON CHICKEN is such a favorite amongst many in a Chinese Menu Card. Have you ever wondered how easy it is to make? The sauce is made separately and can be frozen of kept in the refrigerator for over a … Continue reading

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