CURRY FLAVORED VEGETABLE FRIED RICE

Ever tried flavoring your regular fried rice recipe with curry powder? Well try it… that is if you like the taste of curry powder. This option is available in most oriental restaurants throughtout Spain and thats why i made it at home. You can make your fried rice with many different ingredients and each time it will taste different. I love to experiment and add whatever i have in the fridge. Its awesome for leftover rice also, changes it completely and u have a new dish!!!! I made this vegetarian thinking of all the vegetarians on my page  but u can actually add whichever ingredients suit your fancy. So i will give you MY recipe and then all you can do is play around with different combinations.
INGREDIENTS:
2 cups of boiled and cooled white rice
1 small onion chopped fine
1/4 cup of shredded cabbage
1/4 cup of finely chopped courgette/zuchini
2 dried chinese mushrooms, soaked in hot water for 2 hours, drained n chopped fine OR 1/4 cup fresh white mushrooms chopped
1/4 cup of green capsicum
1 teaspoon of finely shredded ginger
salt to taste
light soya sauce
1/2-1 teaspoon of NITU DIDIs LONDON FINE CURRY POWDER
2 tablespoons of oil
METHOD:
Heat the oil in a wok and sautee the ginger, onion, courgette, cabbage and mushrooms till just soft. Add the capsicum and sautee for 30 seconds more. Season with salt and soya sauce and add the curry powder. Mix well. Lastly add the rice and cook till its all well mixed and rice is heated through. Serve hot .

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This entry was posted in Everything Vegetarian, Made in China, Rice is Nice and tagged , , , . Bookmark the permalink.

2 Responses to CURRY FLAVORED VEGETABLE FRIED RICE

  1. kat says:

    That looks yummy! I have never tried curry fried rice before. Looks really good though. Thanks for sharing! I’m new to blogging here and I just love how supportive and creative everyone is! If you have time, could you please check out my blog? http://shecooksandheeats.wordpress.com/ If you have any, I would love some advice 🙂

    • nituchugani says:

      Hi thanks for you comments..well curried rice is served in most of the asian restaurants here in spain and i thought id just make it and share the recipe with everyone. I myself am new to blogging.. my page is just 6-7 weeks old!! I would love to have a look at your blog…will do so right away….have a nice day 🙂

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