Category Archives: Fusion

DIZZY TIZZY POMEGRANET

Posted on November 25, 2012 by nituchugani

In Spain its a habit to serve fruit with some sort of dressing. It is an age old tradition to add wine or liquer to fruit in many spanish homes. I went over to my friend Adela´s place and … Continue reading →

Posted in Eggless Sweet Temptations, Everything Vegetarian, Fusion, Gluten Free, Healthy Options | Tagged dessert, pomegranet. spanish, sweet. fruit | 4 Comments

CHICKEN SOUP FOR A COLD!!!

Posted on November 23, 2012 by nituchugani

Who doesnt love a cuppa soup for comfort? Nowadays with such a variety of ready made and available soup mixes, instant soups we have forgotten what a real home made hearty soup tastes like. In Spain there is still the … Continue reading →

Posted in Chicken, Fusion, Gluten Free, Healthy Options, Low Cost, Made in China, NO OIL RECIPES, Soups-hot and cold, Thai | Tagged chicken, cold, cure a cold, healthy, lowcalorie, lowcost, soup | 2 Comments

KASHMIRI KOKTAIL KOFTE

Posted on November 22, 2012 by nituchugani

Its amazing how an added spice can change the whole flavor of a simple recipe and even give it an exotic name! Well…. this recipe is just one of them. An on the spur addition of a spice … Continue reading →

Posted in Fusion, Gluten Free, Ideas for meals, Indian Restaurant Dishes, Lets eat Meat!!, Spices | Tagged meatballs, partyfood, spices | 1 Comment

CHICKEN CHOW MEEN

Posted on November 20, 2012 by nituchugani

Chinese noodles! yum yum yum! I can eat them almost once a week! Some people say their noodles never turn right…sometimes too soggy and sometimes too dry…Well…first one needs to follow the instructions on the packet of the noodles. Its … Continue reading →

Posted in Chicken, Floury Matter, Fusion, Made in China, Pasta, Quick Recipes, Recipes with videos, SpanIndian, Tupperware Food | Tagged chicken, chinese, noodles, oriental. quick, vegetables | 2 Comments

SAVORY SEMOLINA CAKES (SOOJI KA CHILLA) OR RAWA DOSA

Posted on November 19, 2012 by nituchugani

These semolina cakes (something similar to rawa dosa) is what i taught in my cooking workshop. They make excellent an excellent breakfast, snack or even a light dinner. You can add finely chopped vegetables to the batter, or have them … Continue reading →

Posted in Crepes, Everything Vegetarian, Floury Matter, Fusion, Healthy Options, Ideas for meals, Jain recipes, Low Cost, Quick Recipes, Tupperware Food, Veg Starters, Vegan | Leave a comment

CHICKEN MADRAS

Posted on November 15, 2012 by nituchugani

Chicken Madras is a very popular dish in most desi restaurants out of India. I searched and researched a lot about this dish as i was asked to teach it in my indian cooking workshop and i had no idea … Continue reading →

Posted in Chicken, Fusion, Indian Restaurant Dishes, Spices | Tagged chicken, curry, indian restaurant dishes, madras | 6 Comments

YUMMY CHICKEN STEAK

Posted on November 14, 2012 by nituchugani

Another recipe sent to me by Sheena Shahani ! This is a quick cooking, low calorie and delicious way to marinate chicken breast. Please make sure the breast filets are not too thin else the steak will be dry. … Continue reading →

Posted in Chicken, Fusion, Gluten Free, Healthy Options, Low Cost, Magic Bullet, Quick Recipes | Tagged bbq, healthy, lowcalorie, steak | 2 Comments

EGGLESS MILK CAKE

Posted on November 12, 2012 by nituchugani

Its Diwali and my recipe is a bit late but i have been so busy! My daughter does not like mithais (indian traditional sweetmeats) so i made this for her…a simple recipe ….with a “twist”. INGREDIENTS: 150 grams … Continue reading →

Posted in A Piece of Cake???, Eggless Sweet Temptations, Floury Matter, Fusion | Tagged cake, festive, milk cake, milkpowder | 19 Comments

SALTED CUPCAKES

Posted on November 1, 2012 by nituchugani

My daughter made these salted cupcakes and decorated them with penguins made out of black olives, cream cheese and carrots all by herself from start to finish! Salted cupcakes are a good alternative for those who do not like … Continue reading →

Posted in Floury Matter, Fusion | Tagged cheddar, cheese, cupcakes, ham, salted, starter | 6 Comments

NON FAT SMOOTH BROCOLI SOUP

Posted on October 29, 2012 by nituchugani

This is a nice way of using up brocoli stalk. We tend to stir fry the florets or use them in our favorite brocoli recipes, but what about the stalk? Does it go in the bin? Well…(ashamed look) at … Continue reading →