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Category Archives: Floury Matter
SAMOSAS
Who doesnt love samosas? These lovely flaky spiced potato or meat filled triangles are a treat anytime. Sometimes samosas dont come out right coz of the way they are fried or the way the pastry has been made. I dont … Continue reading
Posted in Everything Vegetarian, Floury Matter, Indian Restaurant Dishes, Veg Starters
Tagged indian samosa, samosa
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BATTER FRIED PRAWNS
It seems simple to coat any meat, fish, or vegetable in batter and deep fry it………BUT….. how often do you get a crispy, non oily result??? I am often asked how do i get my deep fried food non oily..well…over … Continue reading
Posted in Floury Matter, Fusion, Made in China, Something's Fishy
Tagged batterfry, prawns, tempura
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SHAHI SEERA(INDIAN SWEET SERVED IN TEMPLES)
This recipe and pic is by my dearest follower Pinky Nagdev…thank you sweetie…. this is a sweet which is served in many religious festivals and also in temples 🙂 1 cup of semolina ( sooji) 2 tbsp. of wheat flour … Continue reading
EGGLESS SAFFRON CUPCAKES WITH WHITE CHOCOLATE SAUCE
1 yogurt used as a measurement (about 150 grams) beaten with a pinch of Nitu Didi Pure Spanish Saffron and 1/4 teaspoon of Nitu Didi cardamom powder 1 3/4th measurement of sugar 3 measurements of white flour 2/4 measurement of … Continue reading
GREEN OLIVE FOCACCIA
I never thought i could ever bake such fancy breads as the honeycomb cheese filled saffron syrup bread or this green olive focaccia!! It is easy to make….yummy and keeps well for 2 days that is if you dont manage … Continue reading
Posted in Eggless Sweet Temptations, Everything Vegetarian, Floury Matter, Saffron, Vegan
Tagged focaccia, olive oil, olives, saffron, whole wheat
1 Comment
CHOCOLATE BALLS
CHOCOLATE BALLS!! This recipe as a story behind it…. you can skip it if you dont wanna know!! I had left over pancake batter lying in the fridge and i did not want to throw it away so i just … Continue reading
GULAB JAMUNS
This recipe and pic has been sent to me by my dear follower SARITA WADHWANI. Everyone has their own way of making gulab jamuns with their own tried and tested recipe. So its a matter of trying and then staying … Continue reading
EGGLESS DOUGH FOR MAKING ALL KINDS OF BREADS
EGGLESS DOUGH TO MAKE CRESCENT ROLLS, CHOCOLATE ROLLS AND HONEYCOMB CHEESE FILLED BREAD WITH SAFFRON GLAZE This is a versatile dough for making all types of bread…and its EGGLESS!! I will write down the recipe of the basic dough and … Continue reading
Posted in Eggless Sweet Temptations, Everything Vegetarian, Floury Matter, Saffron
Tagged crescentroll, eggless, flour, milk, saffron
6 Comments
EGGLESS CAKE BALLS (POPS)
EGGLESS CAKE POPS I decided to make these as an offering for some prayers which are being held in my friends place. It is the festival of the god GANESH ..Ganesh Chathurti in India and here also in Valencia some … Continue reading
Posted in A Piece of Cake???, Eggless Sweet Temptations, Everything Vegetarian, Floury Matter
Tagged cakeballs, cakepops, cream, sugar
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SAFFRON COOKIES (EGGLESS)
These are eggless saffron and cardamom flavored cookies which will just melt in your mouth. The pic was sent to me by Arunima Chatterjee and the recipe is mine from my cooking page on facebook. Thank you so much Arunima … Continue reading
Posted in Eggless Sweet Temptations, Floury Matter, Saffron
Tagged cookies, eggless cookies, saffron
2 Comments
nitu didi 