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Category Archives: Gluten Free
CHEESY CHICKEN TIKKA
This récipe was inspired by many factors. The need to créate something new, the need to play with flavours and to please all of you. I keep on getting requests for non fried snacks, or practical récipes. I live … Continue reading
Posted in Chicken, Fusion, Gluten Free, Ideas for meals, Indian Restaurant Dishes, Low Cost, Nitu´s Spicy Delights, Uncategorized
Tagged cheese, chicken, chicken tikka
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CHICKEN 69 / 65
CHICKEN 69 This chicken has been inspired by the famous Chicken 65 which is a popular snack all over India. I have taken that classic snack a notch further by making it gluten free and also free of all food … Continue reading
Posted in Chicken, Gluten Free, Indian Restaurant Dishes, Low Cost
Tagged chicken, snack
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GLUTEN FREE BAKED CHEESECAKE
This has got to be one of the lightest, tastiest cakes I have ever tried. The picture was taken from a slice that was saved for someone to eat. I just could not resist clicking the pic and asking for … Continue reading
Posted in A Piece of Cake???, Crack an egg???, Gluten Free, Magic Bullet
Tagged celiac, cheesecake, creamcheese, glutenfree, riceflour
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RESTAURANT STYLE ALOO SAAG
Aloo saag is so popular with everyone who loves indian food. This combination of potatoes with spinach is really amazing, healthy and a favorite with many, not to mention spinach lovers. There are so many ways to make this dish, … Continue reading
NITU DIDI EASY PRAWN CURRY
Who doesnt love to make a curry in a hurry? Prawn curry is a real favourite in my family and apart from peeling and cleaning the prawns this curry takes next to no time to make. It is my version … Continue reading
Posted in Fusion, Gluten Free, Indian Restaurant Dishes, Indochinese, Magic Bullet, Something's Fishy, Thai
Tagged curry, easy, indian, prawns, thai
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OKRA AND POTATOES SINDHI STYLE WITH KHICHRI
Okras are a great source of vitamins and fibre and such a versatile vegetable. We Sindhis tend to make this in many different ways. Deep fried , or smothered in green chutney, filled with spices and then sauteed etc etc. … Continue reading