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Category Archives: Everything Vegetarian
SAMOSAS
Who doesnt know or hasnt tried a samosa? I think its one of the most popular indian starters and all time favourite snack!!! Its the all time comfort food and people swear by it! I have taken the ordinary samosa … Continue reading
Posted in Everything Vegetarian, Floury Matter, Indian Restaurant Dishes, Low Cost, Veg Starters, Vegan
Tagged vegetable samosas
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POTATO CUTLETS
These potato cutlets are easy to make and a very good solution for inpromptu guests!! With just using a few of your cupboard ingredients you can make this delicious snack which can be served with any chutney or sauce!! INGREDIENTS: … Continue reading
Posted in Everything Vegetarian, Floury Matter, Fusion, Gluten Free, Low Cost, Veg Starters, Vegan
Tagged potato cutlets
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NITU DIDI SPECIAL RABRI (3 VERSIONS)
Navratri is here and so to celebrate it i am sharing my versitile rabri recipe with all of you!! It can be made low calorie, quickly and with a “twist” to it. I have a fusion of recipes to choose … Continue reading
BHUGAL MAWA (INDIAN SWEET)
By popular demand i am sharing this lovely mawa recipe sent to me by Dipa Motwani from Malaga . Thank you soo much Dipa!! This mawa can be served cold, or hot and with custard or crumbled and put into … Continue reading
Posted in Eggless Sweet Temptations, Everything Vegetarian, Gluten Free, Saffron
Tagged mao, mawa, milk cake, saffron
13 Comments
EGGLESS WHITE CHOCOLATE MOUSSE WITH SAFFRON
I love white chocolate and wanted to make a mousse with white chocolate as an alternative to the chocolate mousse and ofcourse eggless as you all know!!! I think saffron and white chocolate are an amazing combination with a little … Continue reading
Posted in Eggless Sweet Temptations, Everything Vegetarian, Saffron
Tagged eggless, mousse, saffron, white chocolate
3 Comments
EGGLESS SPICED CHOCOLATE MOUSSE
This is one of the recipes made in my cooking workshop held in Madrid. I was just asked today why do i like making “eggless” dishes and my reply was that non vegetarians can eat egg…but what about the vegetarians … Continue reading
VADA (FRIED LENTIL BALLS) WITH SPICY TOMATO SOUP
Vadas are basically fried balls made with lentils. This delicacy hails from the south of India. Its usually eaten for breakfast or snacktime but in my home we eat it for lunch. Its usually served with “sambhar” which is watery … Continue reading
Posted in Everything Vegetarian, Gluten Free, Indian Restaurant Dishes, Lentils, Veg Starters, Vegan
Tagged lentils, spicy tomato soup, tomato soup, vada
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5 MINUTE PEAS PULLAO
This is a good recipe to make if you have left over boiled basmati rice. It is also an ideal tupperware meal as its quite complete on its own and very nourishing. You can add more vegetables to this but … Continue reading
Posted in Everything Vegetarian, Fusion, Gluten Free, Low Cost, Rice is Nice
Tagged peaspullao, pullao, veg pullao
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