Tag Archives: chinese

LEMON CHICKEN

LEMON CHICKEN is such a favorite amongst many in a Chinese Menu Card. Have you ever wondered how easy it is to make? The sauce is made separately and can be frozen of kept in the refrigerator for over a … Continue reading

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CHINESE CHICKEN DUMPLINGS

INGREDIENTS: for the dough 250 grams of flour salt and warm water knead a nice dough thats pliable. This dough needs to be kneaded for at least 5 minutes. FILLING: 250 grams of minced chicken ginger garlic paste a pinch … Continue reading

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STEAMED FISH CHINESE STYLE

STEAMED FISH STEP 1 CHINESE STEAMED FISH This is a low calorie, flavorful dish that gets its flavour from the fresh ginger, spring onions and leeks…its low calorie and nutritious. Usually its made with a whole fish with skin and … Continue reading

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Spring Onion Mushroom Cakes

This is such a popular starter in many chinese restaurants . these crispy cakes are served hot with a dipping sauce SPRING ONION MUSHROOM CAKES an excellent vegetarian starter for your parties for the dough 2 cups of white flour … Continue reading

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