for the dough
250 grams of flour salt and warm water
knead a nice dough thats pliable. This dough needs to be kneaded for at least 5 minutes.
250 grams of minced chicken
ginger garlic paste
a pinch of salt and sugar
soya sauce, sesame oil and chinese rice wine or brandy
white pepper
spring onions,the white and green part or leeks finely chopped

This entry was posted in Chicken, Floury Matter, Made in China and tagged , , . Bookmark the permalink.

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