RECIPE FOR THIS RICE 1 cup basmati rice, washed and soaked for 30 minutes 1/2 teaspoon each Nitu Didi fennel seeds (saunf/anis) and ground cardamom a pinch of Nitu Didi Pure Spanish Saffron 1 big tablespoon butter or olive oil … Continue reading →
From the field to your door.. the best Spanish saffron money can buy.. Nitu Didi Saffron
Cooking with Nitu
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