This recipe has been sent to me by my follower Paco Herrero who lives in the same city as i do! He loves to cook and is a good one too! I have yet to come across someome like him to loves cooking and eating and is so adventerous in the kitchen!! Thank you so much Paco!! He got this recipe from a mexican friend when he went to Mexico so its really authentic! A tried and tested recipe for all you guacamole fans!!! Enjoy!!

2 ripe avocados, chopped
1 small white or red onion ,chopped fine
1 small tomato, peeled and chopped fine
1 jalapeño hot pepper or any other kind of hot pepper, chopped fine
juice of half a lime
a little chopped fresh coriander
Mash the avocado with a fork and add all the other ingredients. Mix well and check seasoning. Keep refrigerated at least for an hour and serve with Nachos!!
TIP FOR AVOCADOS: to prevent the flesh from discoloring keep it with the seed in and remove when ready to serve.

This entry was posted in Everything Vegetarian, Gluten Free, Healthy Options, NO OIL RECIPES, Veg Starters, Vegan and tagged , . Bookmark the permalink.

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