This recipe needs no write up! Its not even mine (giggles!!!)  My friend Sonia Perez made this and sweetly sent me the recipe because i got soo excited when i asked her if it had “eggs” and she said no!! So for all of you… with love from Sonia Perez!
INGREDIENTS :
200 grams of butter at room temperature
120 grams of white sugar
360 grams of all purpose white flour (maida)
1 tablespoon of vanilla flavoured sugar (or a few drops of vanilla essence)
1 tablespoon of water
a pinch of salt
and ofcoruse NUTELLA to sandwich them with 🙂
METHOD:
Mix the butter, sugar , salt and vanilla flavoured sugar or the essence till well blended. Add the flour and mix it well. You will need to work it with your hands till it forms a dough. Put the dough into plastic wrap and refrigerate for an hour. After that time using some dry flour roll the dough into 1/2 cm. thickness and cut into cookies with a cookie cutter. Heat the oven to 180 degrees. Line a baking tray with butter or wax paper and place the cookies on the tray leaving some space between each cookie. Bake for 10-12 minutes without letting them get browned. These cookies harden when cooled. Once cooled thoroughly spread some nutella on one cookie and sandwich with the other!
Yum yum yum!!!!