So many of you have asked me how to make indian parathas “soft ones” so i have uploaded a video for all of you… I hope you like the video and learn how to make parathas which are soo easy n delicious! Delicious on its own or with your favourite Indian dish.


500 grams of whole wheat flour

1 teaspoon each of salt, pepper and oregano

1/2 teaspoon each of garam masala, turmeric powder and coriander powder

Hot water and butter as needed


mix the flour with the spices and salt and make a dough with the warm water . Kead well and make small balls. Flatten the balls and roll out into a round. Spread some butter on the round and then roll it with your fingers and then shape into a spiral (watch video)  flatten it and then roll it out and cook on a hot frying pan. Spread a little more butter when cooked




This entry was posted in Everything Vegetarian, Floury Matter, Indian Restaurant Dishes, Low Cost and tagged , . Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.