NUTELLA FILLED CUPCAKES

These cupcakes take absolutely no time to make…I had bought some silicon muffin cases from a store in my neighbourhood and wanted to see how the
quality was so i just on the spur made up some cake batter and then decided to fill them with Nutella!!! The result is in the pic itself!!!
INGREDIENTS FOR 6 MUFFINS
125 grams of white natural yogurt at room temperature
250 grams of white flour
1 egg
100 grams of sugar (you can add a teeny weeny bit less if you dont like your muffins that sweet!!)
75 grams of melted butter
3/4 teaspoon of baking powder
a small splash of vanilla essence
Nutella as needed
METHOD:
heat the oven to 200 degrees and mix all the ingredients for the batter putting the baking powder in last. Mix verry well and then fill the muffin cases with a bit of the batter then put about 1/2 to 3/4 teaspoon of nutella in the middle and then cover with a bit more of batter. Lower the oven to 180 and bake for about 15-20 minutes till done
THATS IT!!! Now what can be more simple???????????????

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